Oroweat® whole wheat bread is the true epitome of whole wheat bread. Our bakers took 100% whole wheat flour and added a touch of pure molasses to bake a bread with the perfect hint of sweetness. So you'll not only love its rich taste, you'll benefit from the fiber and nutrients of whole grains. Studies show that low fat diets rich in whole grains and other plant foods may help reduce the risk of heart disease and certain cancers. And, of course, like all oroweat breads, our 100% whole wheat contains no hydrogenated oil or trans fat. All the more reason to make it an essential part of your daily routine. Each loaf of oroweat bread is baked slower and longer for the ultimate flavor and texture. It's how we've been baking our bread since 1932. and it's still how we bake it today. Maybe that's why oroweat is bread perfected®. Whole grain 100% whole wheat 20 grams of whole grain O grams trans fat Heart healthy No high fructose corn syrup