Gourmet Mexican. Classic seasoning. Gourmet Mexican from Chef Rick Bayless. Chipotle peppers in adobo are used throughout Mexico to spice up everything from tacos to seafood. We've blended them with roasted tomato and garlic adobo sauce for easy cooking. Smear over steak, chicken, or ribs before grilling. Stir into mayo or sour cream for a simple dip sauce or topping. Spice up barbecue sauce or chili. Stir into shredded or ground cooked meat or vegetables destined for tacos. More Recipes at: fronterafoods.com. Comments? 800-509-4441.