Eden Sushi Nori Toasted Sea Vegetable

Toasted sea vegetable. Eden Sushi Nori is the first grade nori available, already toasted. Ready to use in making sushi and rice balls or slice thin and use as a garnish for soup, salad, grain and pasta dishes. The sweetest of all sea vegetables and the one that is most easily appreciated by the western palate. Eden sushi nori has a complex, delicate aroma and flavor not found in lesser grade of nori. Eden nori is cultivated off the western shore of Ise (ee - say) bay in Japan, an area surrounded by national forests an mountains known as ocean by mountains. Rivers of pure mountain spring water nourish the bay creating a mineral rich, pristine growing environment. This area leads all of Japan in ecology movements. Industrial development is forbidden in the area to insure future generation the legacy of this famous edible sea vegetable producing resource. Our maker has a whole department devoted to ecology issues. After harvesting, the nori is washed, chopped, pressed, and dried into lustrous, rich purple - black thin sheets, which are then toasted. Toasting turns the nori a bright green and imparts a sweeter flavor. Sushi, in Japanese means vinegared rice. Eden sea vegetable provide you access to trace mineral from the sea needed for rounded vegetable kingdom nourishment. Sushi is fun to make, delicious to eat and healthy. Product of Japan.