Annie Chun's Teriyaki Noodle Bowl

Cooked Hokkien noodles with sweet and tangy Japanese style sauce. Now tastes even better! Microwavable. Ready in 2 minutes. Quicker and easier than ever! Vegan. Saturated fat free food (0 g per serving). Cholesterol free food (0 mg per serving). Total 4 g (see nutrition information for sodium content). A Japanese classic. If you don't have the time to travel to your favorite Japanese restaurant for a quick lunch, our Teriyaki Noodle Bowl might just be the answer to your teriyaki craving. Our sweet and tangy sauce, cooked Hokkien noodles topped with carrots and bok choy serve as the perfect combination to get your cravings fixed right away. Enjoy this quick and easy yet delightfully satisfying dish. Our Mission: We are committed to simplifying Asian cooking with the highest quality, savory foods that allow you to recreate your restaurant favorites right at home. Doing our part to protect the Earth. We believe in the importance of doing business in a sustainable way and being kind to the earth. Our bowls are made partially from corn starch, a renewable resource, in an effort to source sustainably. We also use 100% recycled cardboard for the outer sleeve. We continue to search for better ways to make sure that we are proactively doing our part to protect the Earth. We constantly seek the best ingredients which is why we've partnered with CJ, a world-class food company with expertise in Asian foods. With CJ, we bring you authentic flavors and the finest ingredients so that you know you are giving your family the best. Carton made from 100% Recycled paperboard. Minimum 55% post-consumer content. Find out more about our brand, products, and delicious recipe ideas at our new website www.anniechun.com. With any correspondence, please enclose this panel.